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ISBN: 9780307396440
Contributors: Stewart, Martha (Author)
Publisher: Clarkson Potter Publishers, 2008
Binding: Hardcover (Readerbound Available)
Retail: $45.00
Arranged by technique, this resource is designed to teach someone how to cook, not simply what to cook. Thoroughly covering cooking methods, the text also includes 200 sumptuous new recipes that put the lessons to work.
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Citation: pg. 1
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Review: Child's Book Association
